Delighting Your Taste Buds with Butcher’s Faggot in Onion Gravy, Roast Potatoes & Creamy Runner Beans

Introduction: The traditional British dish of Butcher’s Faggot in Onion Gravy paired with roast potatoes and creamy runner beans makes a hearty, comforting meal that’s perfect for family dinners or special occasions. This dish brings together rich flavors and varied textures, showcasing the depth of British cuisine. Discover why this meal has stood the test of time and how you can recreate this delicious recipe at home.

Ingredients / Preparation Materials

For this classic dish, you’ll need:

• For the Faggots: 500g minced pork, 200g pork liver, 100g breadcrumbs, 1 finely chopped onion, 1 tsp sage, salt, and pepper.
• For the Onion Gravy: 2 large onions (sliced), 2 tbsp flour, 500ml beef stock, 1 tbsp oil, salt, and pepper.
• For the Roast Potatoes: 800g potatoes, 4 tbsp olive oil, salt, and rosemary.
• For the Creamy Runner Beans: 400g runner beans, 200ml cream, 1 crushed garlic clove, salt, and pepper.

Substitutes: If pork liver isn’t to your taste, try substituting it with more minced pork or minced beef for a different flavor.

Step-by-Step Guide

Making the Faggots

1. Combine minced pork, pork liver, breadcrumbs, chopped onion, sage, salt, and pepper in a large bowl.
2. Mix well and form into round balls.
3. Bake in a preheated oven at 180°C for about 30 minutes.

Preparing the Onion Gravy

1. Heat oil in a saucepan, add sliced onions, and cook until caramelized.
2. Sprinkle flour over onions, stir and gradually add beef stock, simmering until thickened.

Cooking Roast Potatoes

1. Cut potatoes into chunks and toss with olive oil, salt, and rosemary.
2. Roast in the same oven alongside the faggots until golden and crispy, about 45 minutes.

Preparing Creamy Runner Beans

1. Trim and slice the beans, then boil until tender.
2. Drain and mix with cream and crushed garlic, simmer for a few minutes.

Tips & Tricks

To enhance your dish:

• Enhance Flavors: Add a splash of Worcestershire sauce to the onion gravy for a deeper flavor.
• Avoid Common Mistakes: Ensure not to overcook the beans to maintain their vibrant color and crisp texture.
• Variations: For a lighter version, use turkey mince for the faggots and half-fat cream for the beans.

More Cooking Experience

Try different cooking techniques like sous-vide or grilling to enhance flavors. Experimenting with these methods can bring out unique flavors and textures in traditional dishes.

Health Problems When Using Certain Ingredients

Be mindful of the fat content in pork and cream. Opt for lean cuts and reduced-fat cream to make this dish healthier.

Choosing Where to Buy Fresh Food Depending on the Ingredients

For the best results, buy your meat from a reputable butcher who offers locally sourced and high-quality pork. Fresh runner beans can typically be found in local farmers’ markets during the summer months.

FAQs

Can I replace almond flour with coconut flour? Yes, in baking, you can generally substitute coconut flour for almond flour, but remember that coconut flour absorbs more liquid, so adjustments are necessary.

Conclusion & Call-to-Action

Now that you’re equipped with this traditional recipe and tips for making Butcher’s Faggot in Onion Gravy with roast potatoes and creamy runner beans, why not give it a try and bring a taste of Britain to your dinner table? Share your experiences or any variations you tried in the comments below, or explore other traditional British dishes to expand your culinary repertoire.