Caramel Peanut Ritz Cracker Treats: A Perfect Sweet & Salty Delight

Introduction

If you’re a fan of sweet and salty treats, then Caramel Peanut Ritz Cracker Treats are about to become your new favorite snack. This delightful combination of buttery crackers, rich caramel, crunchy peanuts, and smooth chocolate creates the perfect balance of flavors and textures. Whether you’re making them for a party, holiday gathering, or just as a personal indulgence, these treats are easy to prepare and sure to impress.

One of the best things about this recipe is that it requires minimal ingredients and effort, yet delivers an absolutely decadent result. The crispy, slightly salty Ritz crackers provide a perfect base, the homemade caramel adds a gooey richness, the peanuts give a satisfying crunch, and the chocolate topping ties everything together with a touch of sweetness. Let’s dive into how to make these delicious treats step by step.


Ingredients

Before getting started, gather all the necessary ingredients:

Base:

  • 1 box of Ritz crackers (about 40 crackers)

Caramel Layer:

  • 1 cup unsalted butter
  • 1 cup brown sugar (light or dark)
  • 1/2 cup sweetened condensed milk
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Peanut Layer:

  • 1 cup chopped peanuts (or 1/2 cup peanut butter)

Chocolate Topping:

  • 1 1/2 cups chocolate chips (milk, dark, or semi-sweet)
  • 1 teaspoon vegetable oil or coconut oil (for smooth melting)
  • Optional: Sea salt for garnish

Equipment Needed

  • Baking sheet
  • Saucepan
  • Mixing spoon or spatula
  • Parchment paper
  • Microwave-safe bowl (for melting chocolate)

Step-by-Step Instructions

1. Preparing the Base

Start by lining a baking sheet with parchment paper to prevent sticking. Arrange the Ritz crackers in a single layer on the baking sheet, ensuring they are evenly spaced.

2. Making the Caramel

Caramel is the heart of this treat, and making it from scratch adds a delicious homemade touch. Here’s how:

  1. In a medium saucepan over medium heat, melt the butter and brown sugar together, stirring constantly.
  2. Add the sweetened condensed milk and continue stirring.
  3. Bring the mixture to a gentle boil, then reduce the heat and let it simmer for about 5 minutes, stirring frequently, until the caramel thickens.
  4. Remove from heat and stir in the vanilla extract and salt.

3. Adding the Peanut Layer

Once the caramel is ready, carefully pour it over the Ritz crackers, ensuring each cracker gets an even coating. Before the caramel hardens, sprinkle the chopped peanuts over the top or drizzle peanut butter for a smoother texture.

4. Melting & Spreading Chocolate

To create the final layer:

  1. In a microwave-safe bowl, melt the chocolate chips with the vegetable or coconut oil in 30-second intervals, stirring in between until fully melted and smooth.
  2. Pour the melted chocolate over the caramel and peanut layer, spreading it evenly with a spatula.
  3. For extra flavor, sprinkle a bit of sea salt on top.

5. Setting & Serving

Allow the treats to cool at room temperature for about 30 minutes, then transfer them to the refrigerator to firm up completely (about 1-2 hours). Once set, use a sharp knife to cut them into bite-sized squares or bars. Enjoy!


Variations & Customizations

One of the great things about Caramel Peanut Ritz Cracker Treats is their versatility. Here are some creative ways to customize your batch:

  • Chocolate Variety: Use white chocolate or a mix of dark and milk chocolate for a marbled effect.
  • Nut Substitutions: Swap peanuts for almonds, pecans, or cashews for a different nutty flavor.
  • Extra Toppings: Add crushed toffee bits, mini marshmallows, or a drizzle of caramel over the chocolate layer.
  • Healthier Alternative: Use dark chocolate and unsalted nuts for a slightly healthier version.

Storage & Serving Tips

  • Room Temperature: Store in an airtight container at room temperature for up to 5 days if you prefer a softer texture.
  • Refrigeration: Keep in the fridge for up to 2 weeks for a firmer consistency.
  • Freezing: Freeze in a single layer, then transfer to an airtight container for up to 2 months. Let them thaw at room temperature before serving.

Conclusion

Caramel Peanut Ritz Cracker Treats are an irresistible combination of sweet, salty, crunchy, and gooey goodness. With simple ingredients and easy preparation, they make a perfect snack or dessert for any occasion. Whether you stick to the classic recipe or add your own twist, these treats will surely become a favorite in your household. Give them a try, and enjoy every delicious bite!

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