I. Introduction
Mini Pizza Burgers combine the best of both worlds—savory burgers and cheesy pizza—into a bite-sized, delicious snack. These fun and flavorful mini sandwiches are perfect for game nights, parties, or quick family meals. With a crispy bun, juicy beef patty, pizza sauce, and gooey melted cheese, every bite is packed with irresistible taste.
II. Ingredients
For the Mini Burgers:
- Ground beef – 1 lb (80/20 blend for juiciness)
- Garlic powder – 1 teaspoon
- Onion powder – 1 teaspoon
- Salt – ½ teaspoon
- Black pepper – ½ teaspoon
- Olive oil – 1 tablespoon (for cooking)
For the Pizza Toppings:
- Mini burger buns or slider buns – 8 pieces
- Pizza sauce – ½ cup
- Mozzarella cheese – 1 cup (shredded)
- Pepperoni slices – 16 mini pieces (or 8 regular, cut in half)
- Italian seasoning – 1 teaspoon
- Grated Parmesan cheese – 2 tablespoons
- Red pepper flakes – Optional, for spice
III. Preparation Steps
1. Prepare the Mini Burger Patties
- In a mixing bowl, combine ground beef, garlic powder, onion powder, salt, and black pepper.
- Form the mixture into 8 small patties, slightly larger than the buns since they shrink when cooked.
- Heat olive oil in a skillet over medium-high heat and cook the patties for 2-3 minutes per side, or until fully cooked.
- Set the patties aside on a plate lined with paper towels to drain excess grease.
2. Assemble the Mini Pizza Burgers
- Preheat the oven to 375°F (190°C).
- Slice the mini burger buns in half and place them on a baking sheet.
- Spread 1 tablespoon of pizza sauce on each bottom bun.
- Place a cooked burger patty on top of the sauce.
- Sprinkle mozzarella cheese over the patty and add 2 mini pepperoni slices per burger.
- Sprinkle a pinch of Italian seasoning and grated Parmesan cheese over each mini pizza burger.
3. Bake Until Cheese is Melted
- Place the baking sheet in the oven and bake for 5-7 minutes, or until the cheese is melted and bubbly.
- Remove from the oven and add the top buns.
- For extra crispiness, lightly brush the tops with melted butter and place them back in the oven for an additional 2 minutes.
IV. Serving Suggestions
Mini Pizza Burgers are best served hot, straight out of the oven. Here are some great pairings:
Side Dishes:
- Garlic parmesan fries
- Crispy onion rings
- A side of marinara sauce for dipping
- Fresh Caesar or garden salad
Beverage Pairings:
- Classic soda like root beer or cola
- Iced tea or lemonade
- Light beer or a red wine (for adult gatherings)
Garnishing Options:
- Sprinkle fresh chopped basil for an Italian touch
- Add a drizzle of balsamic glaze for extra depth
- Serve with a dash of red pepper flakes for some spice
V. Conclusion
Mini Pizza Burgers are an easy, fun, and delicious way to enjoy the flavors of both pizza and burgers in one bite-sized treat. Whether you’re hosting a party or just craving a quick and tasty meal, these mini burgers are sure to impress. Try this recipe today and watch them disappear within minutes!
