Doritos Pizza Rolls Recipe

Ingredients

• 1 bag of Nacho Cheese Doritos (crushed)
• 1 can of pizza dough
• 1 cup of shredded mozzarella cheese
• ½ cup of pepperoni slices (chopped)
• ½ cup of pizza sauce
• ½ teaspoon of garlic powder
• ½ teaspoon of Italian seasoning
• 1 egg (beaten, for egg wash)
• ½ cup of grated Parmesan cheese (optional)
• Cooking spray or melted butter

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Instructions

Step 1: Prepare the Oven and Ingredients

1. Preheat your oven to 375°F (190°C).
2. Line a baking sheet with parchment paper or lightly grease it.
3. Crush the Doritos into fine crumbs using a food processor or by placing them in a sealed bag and crushing them with a rolling pin.

Step 2: Prepare the Dough

4. Roll out the pizza dough on a floured surface.
5. Cut the dough into small squares (about 2×2 inches).
6. In a bowl, mix the mozzarella cheese, chopped pepperoni, pizza sauce, garlic powder, and Italian seasoning.

Step 3: Assemble the Rolls

7. Place a small amount of the filling mixture in the center of each dough square.
8. Fold the corners of the dough to form a ball, ensuring the edges are sealed properly.
9. Brush each pizza roll with the beaten egg.

Step 4: Coat with Doritos

10. Roll each dough ball in the crushed Doritos until fully coated.
11. Place them on the prepared baking sheet, ensuring they are spaced apart.

Step 5: Bake

12. Bake for 15-18 minutes or until golden brown.
13. Remove from the oven and let them cool slightly.

Step 6: Serve

14. Sprinkle with Parmesan cheese if desired.
15. Serve warm with extra pizza sauce or ranch dressing for dipping.

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Tips & Variations

• Swap pepperoni for cooked sausage, bacon, or ham.
• Try different Doritos flavors like Cool Ranch or Spicy Nacho.
• Add jalapeños or red pepper flakes for a spicy kick.