Bacon and Sausage-Stuffed Potato Loaf Recipe

Introduction

This Bacon and Sausage-Stuffed Potato Loaf is a hearty and delicious dish, perfect for breakfast, brunch, or dinner. With crispy bacon, savory sausage, and creamy mashed potatoes wrapped in a golden-brown crust, it’s a crowd-pleaser!

Ingredients

For the Potato Mixture:

• 4 large russet potatoes, peeled and cubed
• 2 tablespoons unsalted butter
• 1/2 cup milk
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder

For the Filling:

• 6 slices bacon, cooked and crumbled
• 1/2 pound sausage, cooked and crumbled
• 1 small onion, diced
• 1/2 cup shredded cheddar cheese
• 1/2 teaspoon smoked paprika
• 1 teaspoon dried parsley

For the Crust:

• 1 sheet puff pastry (thawed)
• 1 egg (for egg wash)

Instructions

Step 1: Prepare the Mashed Potatoes

1. Boil potatoes in a large pot of salted water until tender (about 15 minutes).
2. Drain and mash with butter, milk, salt, black pepper, and garlic powder until smooth. Set aside.

Step 2: Cook the Filling

1. In a skillet, cook bacon until crispy. Remove and crumble.
2. In the same skillet, cook sausage and onion until browned.
3. Stir in bacon, cheddar cheese, smoked paprika, and dried parsley.
4. Mix everything well and let cool slightly.

Step 3: Assemble the Loaf

1. Preheat oven to 375°F (190°C).
2. Roll out puff pastry on a lightly floured surface.
3. Spread a layer of mashed potatoes in the center of the pastry.
4. Top with bacon and sausage mixture.
5. Fold the pastry over the filling, sealing the edges.
6. Brush with egg wash for a golden crust.

Step 4: Bake and Serve

1. Place on a lined baking sheet and bake for 25-30 minutes until golden brown.
2. Let cool slightly before slicing.
3. Serve warm with sour cream or gravy.

Storage Tips

• Refrigeration: Store in an airtight container for up to 3 days.
• Freezing: Wrap tightly and freeze for up to 2 months.
• Reheating: Bake at 350°F (175°C) for 10 minutes or microwave in short intervals.

Conclusion

This Bacon and Sausage-Stuffed Potato Loaf is the ultimate comfort food with its crispy crust, creamy potatoes, and savory filling. Enjoy this rich and flavorful dish!