Introduction
Get ready to indulge in the ultimate dessert mashup: Milky Way Caramel Cheesecake Brownies! These decadent treats combine the fudgy goodness of brownies, the creamy tang of cheesecake, and the irresistible sweetness of Milky Way caramel bars. Perfect for parties, potlucks, or simply a delightful weekend treat, these brownies are guaranteed to be a crowd-pleaser. This recipe is surprisingly easy to follow and yields a rich, flavorful dessert that will leave everyone wanting more. Prepare to elevate your baking game with these irresistible Milky Way Caramel Cheesecake Brownies!
Milky Way Caramel Cheesecake Brownies: A Step-by-Step Guide
Ingredients You’ll Need
- For the Brownie Layer:
- 1 cup (2 sticks) unsalted butter, melted
- 2 cups granulated sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1 cup all-purpose flour
- ¾ cup unsweetened cocoa powder
- ¼ teaspoon salt
- For the Cheesecake Layer:
- 8 ounces cream cheese, softened
- ⅓ cup granulated sugar
- 1 large egg
- ½ teaspoon vanilla extract
- For the Milky Way Caramel Topping:
- 8 fun-size Milky Way Caramel bars, chopped
Baking Instructions
- Prepare the Brownie Batter: Preheat oven to 350°F (175°C). Grease and flour a 9×13 inch baking pan. In a large bowl, whisk together the melted butter and sugar until well combined. Beat in the eggs one at a time, then stir in the vanilla extract.
- Combine Dry Ingredients: In a separate bowl, whisk together the flour, cocoa powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
- Make the Cheesecake Layer: In a medium bowl, beat the softened cream cheese and sugar until smooth. Beat in the egg and vanilla extract until combined.
- Assemble the Brownies: Pour the brownie batter into the prepared baking pan. Drop spoonfuls of the cheesecake mixture over the brownie batter. Use a knife or skewer to swirl the cheesecake into the brownie batter.
- Add the Milky Way Caramel: Sprinkle the chopped Milky Way Caramel bars evenly over the top of the cheesecake and brownie mixture.
- Bake: Bake for 30-35 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Cool and Enjoy: Let the brownies cool completely in the pan before cutting into squares. For best results, chill in the refrigerator for at least 30 minutes before serving. This allows the cheesecake to set properly and the flavors to meld together.
Tips for Perfect Brownies
- Don’t Overbake: Overbaked brownies are dry and crumbly. Bake until a toothpick inserted into the center comes out with moist crumbs.
- Use Room Temperature Ingredients: Using softened cream cheese helps create a smooth and creamy cheesecake layer.
- Chill Before Serving: Chilling the brownies allows the flavors to meld and makes them easier to cut.
- Customize Your Toppings: Feel free to add other toppings like chopped nuts, chocolate chips, or a drizzle of caramel sauce.
Conclusion
These Milky Way Caramel Cheesecake Brownies are the perfect combination of rich, fudgy, and creamy. With their decadent flavor and impressive presentation, they are sure to be a hit at your next gathering. Follow this simple recipe and treat yourself, your family, and your friends to a slice of heaven. Happy baking!
