Special Offer!Introduction
Craving a delicious and satisfying Philly Cheesesteak but watching your wallet? Look no further! This slow cooker Philly Cheesesteak sandwich recipe is the perfect solution for a budget-friendly and incredibly flavorful meal. Forget expensive takeout and enjoy the authentic taste of a classic cheesesteak, slow-cooked to perfection and ready to feed a crowd.
The Budget-Friendly Philly Cheesesteak Secret
Why Slow Cooking Saves You Money
Slow cooking is a game-changer for budget-conscious cooks. Here’s why:
- Tenderizes Tougher Cuts: You can use less expensive cuts of beef, like chuck roast, that become incredibly tender and flavorful when cooked low and slow.
- Minimal Effort, Maximum Flavor: Set it and forget it! Spend just a few minutes prepping, and your slow cooker does the rest.
- Feeds a Crowd: This recipe makes a large batch, perfect for feeding a family or hosting a get-together without breaking the bank.
Key Ingredients for an Affordable Philly Cheesesteak
We’re keeping it real and budget-friendly! Here’s what you’ll need:
- Beef: Chuck roast is your best bet for flavor and affordability. Look for it on sale!
- Onions: Yellow or white onions work perfectly.
- Bell Peppers: Opt for green bell peppers, as they are usually the most economical.
- Provolone Cheese: A must-have for that classic Philly Cheesesteak flavor.
- Hoagie Rolls: Choose your favorite type of hoagie roll.
- Broth: Beef broth or stock adds depth of flavor.
- Seasoning: Simple seasonings like salt, pepper, garlic powder, and onion powder are all you need.
Slow Cooker Philly Cheesesteak Recipe: Step-by-Step
Ingredients
- 2-3 lb Chuck Roast
- 1 large Yellow Onion, thinly sliced
- 1 Green Bell Pepper, thinly sliced
- 1 tbsp Olive Oil
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- Salt and Pepper to taste
- 1 cup Beef Broth
- 8-10 slices Provolone Cheese
- 8-10 Hoagie Rolls
Instructions
- Sear the Beef: Heat olive oil in a large skillet over medium-high heat. Sear the chuck roast on all sides until browned. This step adds flavor and locks in juices.
- Slow Cooker Prep: Place the sliced onions and bell peppers in the bottom of your slow cooker.
- Add the Beef: Place the seared chuck roast on top of the vegetables.
- Season Generously: Sprinkle the beef with garlic powder, onion powder, salt, and pepper.
- Pour in Broth: Pour the beef broth over the meat.
- Slow Cook: Cover and cook on low for 6-8 hours or on high for 3-4 hours, or until the beef is very tender and easily shreds.
- Shred the Beef: Remove the beef from the slow cooker and shred it with two forks.
- Return to Slow Cooker: Return the shredded beef to the slow cooker and mix with the onions and peppers, allowing the meat to absorb the flavorful juices.
- Assemble the Sandwiches: Slice the hoagie rolls and place a generous amount of the beef mixture on each roll.
- Add Cheese: Top with provolone cheese slices.
- Melt the Cheese (Optional): You can melt the cheese under a broiler for a minute or two, or simply let it melt from the heat of the beef.
- Serve Immediately: Enjoy your delicious and budget-friendly slow cooker Philly Cheesesteak sandwiches!
Tips and Variations
Make it Your Own
- Add Mushrooms: Sauté sliced mushrooms and add them to the slow cooker for extra flavor.
- Spice it Up: Add a pinch of red pepper flakes for a little heat.
- Cheese Options: If you don’t have provolone, try mozzarella or American cheese.
- Roll Variations: Experiment with different types of rolls, such as sourdough or pretzel rolls.
- Gravy Boost: Add a packet of au jus gravy mix to the slow cooker for a richer, more flavorful sauce.
Freezing for Later
This recipe freezes beautifully! Allow the cooked beef mixture to cool completely, then transfer it to freezer-safe bags or containers. Thaw overnight in the refrigerator before reheating and assembling your sandwiches.
Conclusion
This slow cooker Philly Cheesesteak recipe proves that delicious and satisfying meals don’t have to break the bank. With simple ingredients, minimal effort, and the magic of slow cooking, you can enjoy a restaurant-quality cheesesteak right at home, any night of the week. So, fire up your slow cooker and get ready to indulge in a budget-friendly and flavor-packed feast!
