Craving the iconic flavors of a Philly cheesesteak but want something a little different? Look no further! We’re diving headfirst into a delicious mashup that’s sure to become a weeknight favorite: Philly Cheesesteak Sloppy Joes! Get ready for all the cheesy, meaty goodness you love, served up in a fun, handheld package.
(Suggested image: A photo of several Philly Cheesesteak Sloppy Joes arranged appetizingly on a platter, perhaps with a side of fries.)
What Makes Philly Cheesesteak Sloppy Joes So Awesome?
Think about it: tender, thinly sliced steak, caramelized onions, melty cheese, all nestled in a soft, toasted bun. Now, picture that same amazing combination, but with a slightly saucier, richer flavor profile. That’s the magic of Philly Cheesesteak Sloppy Joes! It’s the best of both worlds, a comforting classic with a Philly twist.
(Suggested image: A close-up shot highlighting the layers of steak, onions, cheese, and sauce inside a bun.)
The Perfect Steak for Your Sloppy Joes
The key to an authentic Philly cheesesteak flavor is the steak. We recommend using:
- Ribeye: This is a classic choice, known for its rich flavor and marbling.
- Sirloin: A leaner option that’s still tender and flavorful.
- Shaved Steak: Pre-shaved steak is a convenient option and cooks up quickly.
No matter which cut you choose, make sure it’s thinly sliced. You can ask your butcher to do this for you, or partially freeze the steak and slice it yourself with a sharp knife.
(Suggested image: A collage showcasing different cuts of steak โ ribeye, sirloin, and shaved steak โ before cooking.)
Cheesy Goodness: Choosing the Right Cheese
The cheese is just as important as the steak! The most authentic choices are:
- Provolone: A classic choice, known for its mild, slightly tangy flavor and excellent melting properties.
- American Cheese: Another popular option, offering a creamy, melty texture.
- Cheese Whiz: For the truly authentic Philly experience, you can’t go wrong with Cheese Whiz!
Feel free to experiment with other cheeses, like mozzarella or pepper jack, if you’re feeling adventurous!
(Suggested image: A photo showing provolone, American cheese slices, and a jar of Cheese Whiz side-by-side.)
Building Flavor: Onions and Peppers
While not everyone includes peppers on their Philly cheesesteak, adding caramelized onions is a must! Here’s how to get them perfect:
- Thinly slice your onions.
- Cook them in a skillet with a little oil or butter over medium-low heat.
- Stir occasionally, until they are soft, golden brown, and slightly sweet. This takes about 20-30 minutes.
If you want to add peppers, thinly slice bell peppers (green peppers are traditional) and cook them alongside the onions.
(Suggested image: A skillet filled with perfectly caramelized onions, ready to be added to the Sloppy Joes.)
The Secret Sauce (Not Really a Secret!)
The “sloppy” element comes from a flavorful sauce that brings everything together. You can keep it simple or get creative. A good starting point is:
- Worcestershire sauce: Adds a savory, umami depth.
- Beef broth: Enhances the meaty flavor.
- Tomato paste: Provides richness and body.
- Onion powder and garlic powder: For extra flavor.
- Salt and pepper: To taste.
Combine these ingredients in a saucepan and simmer until slightly thickened. Then, stir in the cooked steak, onions, and peppers.
(Suggested image: A saucepan with the sauce for the Sloppy Joes simmering on the stove, showcasing the rich color and texture.)
Putting it All Together: Assembling Your Philly Cheesesteak Sloppy Joes
Now for the fun part! Toast your favorite buns (brioche or sesame seed buns work great). Spoon the meaty, cheesy mixture onto the buns. Serve immediately and enjoy!
(Suggested image: Hands assembling a Philly Cheesesteak Sloppy Joe, layering the filling onto a toasted bun.)
Philly Cheesesteak Sloppy Joes: A Delicious Twist on Two Classics
Philly Cheesesteak Sloppy Joes are a fantastic way to enjoy the beloved flavors of a Philly cheesesteak in a new and exciting way. Easy to make, customizable, and packed with flavor, they’re sure to be a hit with the whole family. So, ditch the boring weeknight meals and give this recipe a try. You won’t be disappointed!
Want more delicious mashup recipes? Check out our recipe for Cheeseburger Egg Rolls!
(Suggested image: A final, mouthwatering shot of the completed Philly Cheesesteak Sloppy Joes, served with sides like fries or coleslaw.)
